A community garden is a single piece of land gardened collectively by a group of people.

Purpose

Community gardens provide access to fresh produce and plants as well as access to satisfying labor, neighborhood improvement, sense of community and connection to the environment. They are publicly functioning in terms of ownership, access, and management, as well as typically owned in trust by local governments or nonprofits.

A city’s community gardens can be as diverse as its communities of gardeners. Some choose to solely grow flowers, others are nurtured communally and their bounty shared, some have individual plots for personal use, while others are equipped with raised beds for disabled gardeners.

Community gardens encourage an urban community's food security, allowing citizens to grow their own food or for others to donate what they have grown. The gardens also combat two forms of alienation that plague modern urban life, by bringing urban gardeners closer in touch with the source of their food, and by breaking down isolation by creating a social community. It has also been found that active communities experience less crime and vandalism.

Community garden advocates point out that locally grown food decreases a community's reliance on fossil fuels for transport of food from large agricultural areas. It also decreases the level of fossil fuels used in agricultural machinery, since more of the work is done manually.

Definition

Unlike public parks, whether community gardens are open to the general public is dependent upon the lease agreements with the management body of the park and the community garden membership. Open or closed gate policies vary from garden to garden. There is no 'off the shelf model' of a community garden, however; they provide a green space in urban areas, along with opportunities for social gatherings, beautification, education and recreation. However, in a key difference, community gardens are managed and maintained with the active participation of the gardeners themselves, rather than tended only by a professional staff. A second difference is food production: Unlike parks, where plantings are ornamental (or more recently ecological), community gardens often encourage food production by providing gardeners a place to grow vegetables and other crops. To facilitate this, a community garden may be divided into individual plots or tended in a communal fashion, depending on the size and quality of a garden and the members involved.

As discussed below, "community garden" is the term favored in the United States and Canada, with a strong presence in Australia and New Zealand as well. One source and clearinghouse on community gardening information in North America is The American Community Gardening Association, a non-profit membership organization.

Community gardens vary widely throughout the world. In North America, community gardens range from familiar "victory garden" areas where people grow small plots of vegetables, to large "greening" projects to preserve natural areas, to tiny street beautification planters on urban street corners. In the UK and the rest of Europe, closely related "allotment gardens" can have dozens of plots, each measuring hundreds of square meters and rented by the same family for generations. In the developing world, commonly held land for small gardens is a familiar part of the landscape, even in urban areas, where they may function as mini-truck farms.

For all their diversity, however, most community gardens share at least four elements in common:

  • land (or a place to grow something)
  • plantings
  • gardeners
  • some sort of organizing arrangements

Land for a community garden can be publicly or privately held. One strong tradition in American community gardening in urban areas is cleaning up abandoned vacant lots and turning them into productive gardens. Alternatively, community gardens can be seen as a health or recreational amenity and included in public parks, similar to ball fields or playgrounds. Historically, community gardens have also served to provide food during wartime or periods of economic depression. Access to land and security of land tenure remains a major challenge for community gardeners and their supporters throughout the world, since in most cases the gardeners themselves do not own or control the land directly.

Some gardens are grown collectively, with everyone working together; others are split into clearly divided plots, each managed by a different gardener (or group or family). Many community gardens have both "common areas" with shared upkeep and individual/family plots.

Two national surveys sponsored by the American Community Gardening Association in the late 1980s and mid-1990s, and other research, strongly support the observation that there is no "standard" community garden plot size, at least in the United States and Canada. Individual plot sizes vary widely depending on many factors, including location, land available for gardening, demand, physical and time limitations of the gardeners, among others. As a general rule, North American community garden plots tend to be smaller than European allotments. 6m × 6m (20 ft × 20 ft) is one common plot size (larger gardens in parks); 3m × 3m (10 ft × 10 ft) or 3m × 4.5 m (10 ft × 15 ft) is another (inner city gardens on small lots).

While food production is central to many community and allotment gardens, not all have vegetables as a main focus. Restoration of natural areas and native plant gardens are also popular, as are "art" gardens. Many gardens have several different planting elements, and combine plots with such projects as small orchards, herbs and butterfly gardens. Individual plots can become "virtual" backyards, each highly diverse, creating a "quilt" of flowers, vegetables and folk art.

Gardeners may form a grassroots group to initiate the garden, such as the Green Guerrillas of New York City , or a garden may be organized "top down" by a municipal agency. The Los Gatos, California-based non-profit Community Gardens as Appleseeds offers free assistance in starting up new community gardens around the world. The community gardening movement in North American prides itself on being inclusive, diverse, pro-democracy, and supportive of community involvement. Gardeners may be of any cultural background, young or old, new gardeners or seasoned growers, rich or poor. A garden may have only a few people active, or hundreds.

Finally, all community gardens have a structure. The organization depends in part on whether the garden is "top down" or "grassroots". There are many different organizational models in use for community gardens. Some elect boards in a democratic fashion, while others can be run by appointed officials. Some are managed by non-profit organizations, such as a community gardening association, a church, or other land-owner; others by a city's recreation or parks department, a school or University. In most cases, gardeners are expected to pay annual dues to help with garden upkeep, and the organization must manage these fees. The tasks in a community garden are endless - keeping up the area's appearance, mulching paths, recruiting new members, reminding members to tend plots when they get weedy, fund raising, the list goes on... Sensible rules and an 'operations manual' are both invaluable tools, and ideas for both are available at the ACGA Web site.

Examples

United Kingdom

In the United Kingdom, community gardening is generally distinct from allotment gardening, though the distinction is sometimes blurred. Allotments are generally plots of land rented to individuals for their cultivation by local authorities or other public bodies—the upkeep of the land is usually the responsibility of the individual plot owners. Allotments tend (but not invariably) to be situated around the outskirts of built-up areas. Use of allotment areas as open space or play areas is generally discouraged. However, there are an increasing number of community-managed allotments, which may include allotment plots and a community garden area.

The community garden movement is of more recent provenance than allotment gardening, with many such gardens built on patches of derelict land, waste ground or land owned by the local authority or a private landlord that is not being used for any purpose. A community garden in the United Kingdom tends to be situated in a built-up area and is typically run by people from the local community as an independent, non-profit organisation (though this may be wholly or partly funded by public money).

It is also likely to perform a dual function as an open space or play area (in which role it may also be known as a 'city park') and—while it may offer plots to individual cultivators—the organisation that administers the garden will normally have a great deal of the responsibility for its planting, landscaping and upkeep. An example inner-city garden of this sort is Islington's Culpeper Community Garden, or Camden's Phoenix Garden.

Some of the larger community gardens act as a hub for the community, offering not just a pleasant green space, but also facilities for education and training. There are estimated to be more than 1,000 community-managed gardens in the UK.

The Federation of City Farms and Community Gardens (a registered charity) is a membership organisation that supports, promotes and represents community-run garde

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